Healthy Community Food Systems is a Colorado-based organization whose mission is “To help communities build healthy sustainable food systems through effective systems planning and development.” They work to ensure the health of food, along with the health of the soil, water, ecosystems, and climate that a food system depends upon. They also work to bring healthy, local food to schools, preschools, and Native American communities.
This post is part of a series on organizations and leaders who engage in multisolving, or climate-smart policies that simultaneously work to mitigate climate change while providing co-benefits such as the ones described above.